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Kushikatsu Tanaka Chiba
2 Chome-12-2 Fujimi, Chuo Ward, Chiba, 260-0015, Japan
Menu and hours last checked
About Kushikatsu Tanaka Chiba
If you're in Chiba and craving delicious, crispy, and satisfying kushikatsu, you absolutely need to check out Kushikatsu Tanaka Chiba. This cozy izakaya-style restaurant is located at 2 Chome-12-2 Fujimi, Chuo Ward, Chiba, 260-0015, Japan, offering a welcoming atmosphere that’s perfect for enjoying a meal with friends or family. Whether you're in the mood for a casual night out or a late-night snack, Kushikatsu Tanaka has got you covered.
One of the standout features of this place is its all-you-can-eat option, allowing you to sample a variety of mouthwatering kushikatsu, which are deep-fried skewers of meat, vegetables, and other ingredients. You can also pair these tasty bites with a wide selection of drinks, including beer, cocktails, spirits, and even wine. If you're looking for something extra special, their happy-hour drinks are a great choice to enjoy while you relax.
Not only does Kushikatsu Tanaka Chiba provide an excellent dining experience on-site, but it also offers delivery and takeaway options, making it convenient to enjoy their tasty dishes at home. Whether you choose to dine in, grab a quick takeaway, or have your meal delivered, you're in for a treat. Plus, the late-night food options mean you can satisfy your cravings even after a long day.
The service is friendly, and the vibe of the restaurant is lively, fitting perfectly into the izakaya-style dining culture, where you can unwind with a drink and some small plates. Perfect for a quick bite or a fun night out, Kushikatsu Tanaka Chiba is a must-visit for anyone in the area.
Where this information comes from
Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.
Photos
Business info
Service options
- Delivery
- Takeaway
- Dine-in
Highlights
- All you can drink
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible seating
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
Offerings
- Alcohol
- All you can eat
- Beer
- Cocktails
- Happy-hour drinks
- Late-night food
- Small plates
- Spirits
- Wine
Dining options
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Smoke-free place
- Toilet
Atmosphere
- Casual
Crowd
- Family friendly
- Groups
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Rakuten Pay
Children
- Good for kids
- Kids' menu
Parking
- Free parking lot
- Paid parking lot
- Paid street parking
Opening hours
- Monday 03:00 PM - 12:00 AM
- Tuesday 03:00 PM - 12:00 AM
- Wednesday 03:00 PM - 12:00 AM
- Thursday 03:00 PM - 12:00 AM
- Friday 03:00 PM - 01:00 AM
- Saturday 12:00 PM - 01:00 AM
- Sunday 12:00 PM - 01:00 AM
Location
2 Chome-12-2 Fujimi, Chuo Ward, Chiba, 260-0015, Japan
Diner notes
4 out of 5
Fried food on a stick. It's more than that luckily. They have an extensive selection of different foods that can be fried and served. The classics are the best I guess, like variants of fish meat and some veggies. We also had some in sauce covered egg which wasn't bad either. Nice place for a beer and this is the best food that comes together. The atmosphere in the restaurant is being created by the yelling staff. I liked my Osaka experience, but won't come back often.
4 out of 5
お手頃なお値段で大阪の串カツが楽しめます。チンチロリンはやる価値あり… さすがにメガは酔いましたが楽しかったです。串カツもとても美味しいですが個人的には自分で焼くたこ焼きが美味しかったです。関西出身のお友達が焼いてくれたのでより美味しくサイコーでした。 たこ焼きは別注にはなりますが青ネギ(90円)もあります。
5 out of 5
ワンドリンク制。席に着くとドリンクを頼むようになってます。ボウルにカットキャベツが入ってます。写真は2人合わせた分です。お通し代1人594円。高いなぁ。物価高とはいえ2人合わせて1188円。お通しチー平焼きと牛すじ土手に変えてくれないかな？ 串カツが食べたかった為来店。一本ずつ上げてくれる為少し時間がかかります。その分しっかりと串カツに衣がつけられているためサクッサクッです。自分の好きなものだけを食べられるのがいいですな。サクサクで美味しかった。でも3人で7000円か。うーん、高いなぁ。キャベツのお通し594円かあ。他の飲み屋でも一緒なんかなぁ？
Eaten at Toddle Inn?
Tell us what you ordered and what it cost. Two or three sentences about one dish is more useful to the next person than a star rating.
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